Add coconut and pecans. Mix in four eggs, ... this mixture for frosting, reserving other half for ... between layers and frost tops and sides. Cook over medium heat, stirring constantly, until thickened and bubbly, about 8 minutes. Stir in sugar and butter. Pour the batter into the molds. Any help at this point would be a Godsend! 99 ($10.00/Count) Add another 1/3 of the dry ingredients and mix. Serves 12. Sugar, Water, Palm Oil, Coconut, Dextrose, Corn Syrup, Pecan Pieces. Combine cake mix, eggs, vanilla, ... blended. https://www.allrecipes.com/recipe/26014/coconut-pecan-frosting-ii Pour into greased 9 x 13" cake pan. Frost with Coconut Pecan frosting. Add. Roll into walnut sized balls. Mix to combine. Can anybody tell me if there's a company that still makes this product, or know how to make some myself? In a large bowl, combine almond and coconut flours, cinnamon, pumpkin pie spice, salt, and baking soda. Mix dry ingredients and add. https://www.keyingredient.com/.../pineapple-cake-with-coconut-pecan-icing Line 9-inch-diameter cake pan with 2-inch-high sides with parchment paper. Dry Coconut-Pecan Frosting. This Homemade German Chocolate Cake With Coconut Pecan Frosting is three tiers of perfection. Using fork or pastry blender cut in butter or margarine. #cake #bundtcake #dessert #thanksgiving #christmas Cool until of spreading consistency, beating occasionally. Recipe source: Pillsbury Bake-Off Cookbook; March, 1995. Ingredients . Remove the mixture from the heat and add the coconut and pecans. Pillsbury e-mailed me a brush-off letter about how sorry they were that I was missing the mix but they had quit making it and that was the end of the story. Recently I saw a recipe for something using butter pecan cake mix. Source: Pillsbury Bake-Off Cookbook; March, 1995. Jun 30, 2020 - Remember the dry mix that you used to be able to make your own frosting for German Chocolate cakes? Step 5. ... thick. Whip up Frosting | Once your cake is slightly cooled you will want to start working on your frosting. Cook over medium heat, stirring constantly until mixture thickens, about 12 minutes. Stir in coconut and pecans. Pecan Spice Cake with Gooey Coconut Pecan Filling and Chocolate Frosting print recipe pin recipe. Submit a Recipe Correction. The fluffy sponge has just the right amount of chocolate flavor to carry the sweet and crunchy Pecan-Coconut frosting. Mix wet ingredients into dry. This is one delicious cake…buttery light cake with crunchy-sweet coconut pecan filling and frosting. German chocolate cake mix, water, oil, eggs and a can of coconut pecan frosting. CAKE: Mix dry ingredients in ... for 40 minutes. Ingredients: 13  (eggs .. milk .. oil .. pecans .. sugar ...), Ingredients: 7  (bananas .. cream .. eggs .. oatmeal ...), Ingredients: 6  (bananas .. butter. It goes together like peanut butter and jelly. In a separate bowl, whisk together the dry ingredients until combined. 1 cup sugar 1 cup evaporated milk 1/2 cup margarine or butter, softened 3 eggs, beaten 1 1/3 cups flaked coconut 1 cup, chopped pecans, or almonds 1 teaspoon vanilla extract. Whisk and combine well. In another bowl, mix melted butter, eggs, vanilla, pumpkin puree, and sugar until well combined. Mix on low speed 2 minutes, stop mixer, scrape bowl and paddle, then mix on low speed for an additional minute. What kind of coconut cream to use? This is fantasic for those recipes that call for the dry mix.This is from the Pillsbury Bake-off Cookbook 1995. Put milk, cocoa powder, egg yolks and salt into a medium saucepan; whisk smooth. Like my other cream cakes, the batter is thick thanks to the cream, but in this case it’s coconut … Once cake is completely cool, spread on frosting as desired, top with sprinkles if you like, slice and serve. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. 1 cup sweetened flaked coconut Well, I decided to e-mail Pillsbury and Betty Crocker to see if they still made the product. Pillsbury Moist Supreme Perfectly Pumpkin Premium Cake Mix (15.25oz) PLUS Creamy Supreme Cream Cheese Frosting (16oz) 4.2 out of 5 stars 11 $19.99 $ 19 . Preparation. 1/2 cup all-purpose flour This extra-special cake is my husband’s favorite. Ingredients. Fills and frosts top of an 8- or 9-inch two- or three-layer cake. May 5, 2016 - Remember the dry mix that you used to be able to make your own frosting for German Chocolate cakes? In medium bowl, combine coconut, brown sugar, flour, and pecans; mix well. Easy, easy! Spread Coconut Pecan Frosting between the two cooled cake layers. Pillsbury e-mailed me a brush-off letter about how sorry they were that I was missing the mix but they had quit making it and that was the end of the story. Coconut Pecan Frosting Mix Substitute Food.com pecans, all-purpose flour, butter, brown sugar, sweetened flaked coconut Quick Caramel-Coconut-Pecan Frosting MyRecipes I believe the ingredients would have to be freeze dried. Grease cookie sheets. STRAWBERRY CAKE. Oatmeal cake with pecan frosting is a classic snack cake that has been around for many years. This is one delicious cake…buttery light cake with crunchy-sweet coconut pecan filling and frosting. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More The fluffy sponge has just the right amount of chocolate flavor to carry the sweet and crunchy Pecan-Coconut frosting. GERMAN CHOCOLATE CAKE WITH COCONUT-PECAN FROSTING. Bake these for around 20 minutes, then allow to cool on a wire wrack. Makes about 2 cups. Mix your cupcake batter just until the ingredients are incorporated. Bake at 350 degrees for 30-35 minutes. https://www.allrecipes.com/recipe/26014/coconut-pecan-frosting-ii Add one can tender flake coconut and 1 cup chopped pecans. Top the cake with a quick chocolate ganache made with chocolate chips, heavy cream, and corn syrup. Add the remaining Coconut Pecan Frosting in heaping spoonfuls to the top of the cake and spread gently to add a layer of this frosting over the top of the ganache layer. Frost sides and 1" rim on top with fluffy white frosting. This Homemade German Chocolate Cake With Coconut Pecan Frosting is three tiers of perfection. This works great!! Makes 2 1/2 cups. Makes about 2 cups. Using fork or pastry blender cut in butter or margarine. Check out our recipe for Pecan-coconut and Cream Cheese Frosting. Preheat oven to 350 degrees. https://www.allrecipes.com/recipe/269286/coconut-pecan-cookies Cook over medium heat until mixture begins to bubble, stirring constantly. Bake for 22 – 25 minutes or until the tops of the cakes are dry and springy to touch. 1/2 cup chopped pecans Scrape down the bowl, add buttermilk, mix until incorporated and add the remaining dry ingredients. Stir in coconut and pecans. ... crumbly mixture. Posted on 3/2/2016 at 4:39PM. Although the dry coconut pecan frosting mix can no longer be found at grocery stores, happily it can be made at home. In medium bowl, combine flour, coconut, brown sugar and pecans; mix well. Reply. Using fork or pastry cutter, cut in butter or margarine. | Home | FAQ's | Site Map | About | Contact | Terms of Use | Privacy Policy |. 2004-05-11 #2. keg265. In a medium bowl combine coconut, brown sugar, flour and pecans; mix well. This usually takes about 12 … Combine butter. Coconut Pecan Frosting Mix Substitute 1 cup coconut 3/4 cup brown sugar, firmly packed 1/2 cup flour 1/2 cup chopped pecans 3 tablespoons butter or margarine In medium bowl, combine coconut, brown sugar, flour, and pecans; mix well. May 9, 2013 - Do you have a recipe calling for dry coconut pecan frosting mix and found that it is no longer available? Every year my mom bakes him some variation on the chocolate-coconut-pecan theme. Coconut Pecan Frosting. Sift the dry ingredients before adding them to the wet ingredients to cut back on the total time you need to mix. For neater spreading, place the frosting in a freezer for about 10 minutes before spreading on the brownies. Oatmeal Cake with Pecan Frosting. Mix well. Add the coconut, melted butter, powdered sugar, milk, vanilla extract, and pecans to a mixing bowl and beat with a hand mixer. Step 4. https://www.allrecipes.com/recipe/269286/coconut-pecan-cookies Cool about 30 minutes, beating occasionally with spoon, until spreadable. Cut into bars after cooling 5-10 minutes. Remove from heat. Or roast and potatoes. My husband’s favorite cake ever is German Chocolate Cake. Combine cake mix, gelatin, oil, milk, strawberries, Grease and flour Bundt pan. Mix Cake Batter | Start by whipping up your cake batter. Add beaten eggs to oats and mix into butter mixture. This is fantasic for those recipes that call for the dry mix.This is from the Pillsbury Bake-off Cookbook 1995. Well, I decided to e-mail Pillsbury and Betty Crocker to see if they still made the product. DIRECTIONS. Use an electric beater to beat butter, coconut sugar and cream cheese until light-golden. Over-mixing the batter will make your brownies dry and dense, so only stir until just combined. Pillsbury has kindly provided this helpful recipe for cooks who still want to use the tasty recipes that include the dry frosting mix as one of the ingredients. Amp up the flavor of the coconut pecan topping by toasting your chopped pecans on a parchment lined baking sheet for 5-7 minutes in a 350 F oven. Do you have a recipe calling for dry coconut pecan frosting mix and found that it is no longer available? 1. Directions to use the dry mix for regular frosting is: 1/3 cup milk and 1/2 stick firm margarine or butter. Ingredients: 14 (eggs .. flour .. pineapple .. salt .. soda .. sugar ...) 4. Or Mama, for that matter.Our Coconut-Pecan Frosting Recipe is the perfect German chocolate cake icing. Using fork or pastry blender, cut in butter or margarine. Cook over medium heat while stirring slowly but constantly until the mixture has thickened. The Best Coconut Pecan Frosting No Eggs Recipes on Yummly | Coconut Pecan Frosting (vegan), Coconut Pecan Frosting Mix Substitute, Quick Caramel-coconut-pecan Frosting Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Hanukkah New Christmas New New Year's Eve New Smart Thermometer Recipe Ingredients: 1 cup sweetened flaked coconut Cool in the pan. Using a fork or pastry blender cut in butter or margarine until mixture is crumbly. Combine cake mix, butter (1/4) and eggs until, SUGAR COOKIES FOR ROLLING (COOKING SCHOOL). You simply mix Cool Whip with the coconut pecan frosting (the frosting you normally put on German chocolate cake). This sounds like it will take its place with that frosting. My husband’s favorite cake ever is German Chocolate Cake. Well, no need to fret! I started a thread complaining about not being able to buy dry coconut pecan frosting mix anymore (I used it in a whipped cream frosting). Pour into baking dish and bake for 20 minutes. Combine all ingredients. This usually takes about 12 minutes. Stir in the pecans and coconut chunks and pour the blondie batter into your tin. Cool about 30 minutes, beating occasionally with spoon, until spreadable. Spread the coconut pecan frosting all over the cake. Using fork or pastry blender cut in butter or margarine. In medium saucepan, combine sugar, milk, margarine and eggs. FROSTING: Put all ingredients into ... over the cake while cake is still warm. Pillsbury has provided this helpful recipe for cooks who still want to use those tasty recipes calling for the mix! Works fantastic if you like to make your own frosting! A German Chocolate cake is one of those baked goods that just doesn’t translate to a box mix. You can cook longer if you like it more firm. Adding in the egg and warm water or buttermilk if you chose to use that instead. Melt butterscotch in water and ... flour with other dry ingredients; set aside. COCONUT PECAN FROSTING. Angel says. For Candy: 2 1/2 cups granulated sugar 1/2 cup evaporated milk 1/2 cup corn syrup 1 stick real butter 2 cups shredded coconut 1-2 cups pecans. Start by creaming the butter and sugar together. This extra-special cake is my husband’s favorite. Bake at 350 degrees for 30-35 minutes. Mix only until the dry ingredients disappear. Combine cake mix, gelatin, oil, milk, strawberries, coconut and pecans. https://www.keyingredient.com/.../pineapple-cake-with-coconut-pecan-icing Mix butter and sugars in a large bowl. Coconut Pecan Frosting Mix Substitute 1 cup sweetened flaked coconut 3/4 cup brown sugar, firmly packed 1/2 cup all-purpose flour 1/2 cup chopped pecans 3 tablespoons butter or margarine In medium bowl, combine coconut, brown sugar, flour, and pecans; mix well. Into baking dish and bake for 22 – 25 minutes or until mixture. Milk and 1/2 stick firm margarine or butter make some myself 9 x ''! 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